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Feeding Management

 


Feed Management Plan Writing Workshop

for Certified Feed Management Planners

 

April 2, 2009

April 16, 2009

Hours: 8:30 a.m. to 3:30 p.m.


About the program:

Learn how to write a feed management plan at this one-day workshop, designed specifically for certified feed managers. Each workshop features a classroom, as well as an on-farm session. Lititz site participants will visit Oregon Dairy; Chambersburg site participants will visit Falling Springs Farm. Participants who attend the workshop and complete the plan may use this as one of two plans required to be a technical service provider.

Participants should bring a laptop, and download the following tools prior to the start of the workshop:

 

Instructors:

  • Dr. Sarah Dinh, Penn State Cooperative Extension
  • Dr. Joe Harrison, Washington State University
  • Ms. Virginia Ishler, Penn State Dairy Alliance
  • Dr. Rick Kohn, University of Maryland
  • Ms. Jana Malot, NRCS
  • Dr. Charles Stallings, Virginia Tech
  • Ms. Becca White, Washington State University


Agenda:

8:30 – 9:00: Welcome

9:00 – 10:45: Introduction to Opportunity Checklist , Feed Management Checklist and farm data with producer and nutritionist.

10:45 – 11:00:    Travel to farm

11:00 – 12:30:    Farm visit. Break into 2 groups: Group 1 – Discussion on fecal sampling for the groups of animals; Group 2 – Meet with the nutritionists and producer to get more details on questions related to the plan, including diet formulation, lab analysis etc.

12:30 – 1:30: Return to the meeting location for lunch

1:30 – 3:30: Write a feed management plan. Use the resource tools developed to compare actual to formulated MNE, MUNs, Fecal P etc.


Sponsors:

  •  Mid-Atlantic Regional Water Program
  •  Chesapeake Bay Foundation


Registration:

Registration fee is $15 per person.  Advance registration is required. Click one of the links below to register:


For more information:

Contact Virginia Ishler, Penn State Dairy Alliance, at 888-373-7232 or vishler@psu.edu.
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