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Beef Production

Black Angus

Beef - Sheep Center at Penn State

Beef cattle research at the Penn State Beef-Sheep Center ranges from feeding test trials to genetic programs. Staff also test equipment, diet supplements, and other products. Cattle and sheep at the center also are the focus of classes in animal judging and anatomy.  Purebred auctions and other livestock events take place regularly at the facility. More about the Beef - Sheep Center...

Featured Beef Publications in the Department of Dairy and Animal Science

More Beef Publications...

The following articles originally appeared in Farming: The Journal of Northeast Agriculture. For more information, please visit www.FarmingMagazine.com.

 Farm Management Tools:

 2012 Cattleman's College

 

Webinars

Production of Grass-Finished Beef
Economics and Budgeting Grass-Finished Beef Production
Processing and Packaging Grass-Finished Beef webinar 
Ten Places to Find Free Money in the Beef Business
Variation: the Value of Feeder Cattle

 

 

 

 

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